Chapter 3: Nutrition & Diet

Coffee & Longevity

Is coffee linked with longer lifespan?

Moderate coffee consumption is associated with reduced risk of diabetes, cardiovascular disease, and all-cause mortality.

Explanation

Coffee is a rich source of polyphenols, particularly chlorogenic acids, which have antioxidant and anti-inflammatory effects. Multiple large cohort studies show that 2–4 cups per day are linked with lower risk of premature death.

Practical Emphasis

Aim for 2–3 cups of coffee daily, adjusting based on caffeine tolerance. Avoid sugary coffee drinks.

Action Tip

Enjoy 2–3 cups of coffee daily, choosing unsweetened or lightly sweetened options.

How Memorial Longevity Clinic Can Help

We integrate dietary assessments into our Longevity Surveillance plans, monitoring blood pressure, sleep, and metabolic markers.

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Disclaimer: The information provided on this page is for educational and informational purposes only and is not intended as medical advice. Always seek the guidance of your physician or other qualified healthcare provider.